Caramel à la Fleur de Sel - Artisan Jar

Slow-cooked the traditional French way, our Caramel au Beurre Salé is crafted with salted butter and rich cream until it reaches a deep golden colour and an irresistibly silky texture.

Smooth, indulgent and perfectly balanced, it delivers notes of caramelised sugar, butter and cream in every spoonful. Spread generously on toast, crêpes or brioche, drizzle over ice cream, pair with fresh fruit, fold into desserts, or simply enjoy straight from the jar.

A little luxury to keep for yourself, or a thoughtful gift that never fails to delight.

Rich, Velvety, Balanced.

· 240gr Jar · Handmade in small batches · Always Gluten free ·